Chipotle Carrot Soup
2.5 Cups of chopped Carrots
1 Garlic Clove
0.5t. Cayenne
1 T. Chipotle Paste
1.5 T. Apple Cider Vinegar
2 T. Tahini
Salt/Nama Shoyu to taste
Salt/Nama Shoyu to taste
3 C. Warm Water
1/2 an Avocado
Blend until smoothe and serve. Voila!
Seems like it would be mega Delicious.
ReplyDeleteIndeed it was.
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