Wednesday, November 2, 2011

Spinach Mushroom Soup

Ingredients:
  • 1 C. Button Mushrooms
  • 1/3 C. Spinach
  • 1+C. Water
  • Salt & Pepper to Taste
  • Dash of Olive Oil.
Garnish:
  • Spinach julienne
  • Mushroom julienne
Add all ingredients to blender and blend till smooth. Too long will yield a frothier less desirable result. 
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